{"id":1217,"date":"2023-04-24T07:58:19","date_gmt":"2023-04-24T07:58:19","guid":{"rendered":"http:\/\/mmis.ca\/?page_id=1217"},"modified":"2026-10-01T09:04:12","modified_gmt":"2026-10-01T09:04:12","slug":"net-casings","status":"publish","type":"page","link":"https:\/\/mmis.ca\/fr\/enveloppes-en-filet\/","title":{"rendered":"Filets"},"content":{"rendered":"\t\t
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MMIS Inc. carries a full line of netting for use in the meat industry. Specializing in boneless meat netting, the material is available shirred or as cut pieces. \u00a0With the addition of the proprietary synergy release technology \u2013 release agents, flavours, colours, and spices can all be added to the base netting material. \u00a0The netting material is ideal for production of boneless ham, turkey, chicken, or beef. \u00a0Due to the netting treatments available, products can be produced with an attractive colour or flavour, with a shorter cook time compared to traditional processes and other netting materials. This means greater product yields are possible! \u00a0Special release agents can be added to ensure quick and easy peeling of the netting from your product. \u00a0A large variety of netting sizes and patterns are available. <\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Additionally, custom spice blends<\/a> can be produced by MMIS Inc. and applied to the appropriate netting, giving you a unique and flavourful product. \u00a0Newly developed High-Definition netting creates a distinct product appearance never before possible. \u00a0<\/p>

Please contact our product specialists for a full listing of available products.<\/p>

Advantages of Net Casings<\/h2>

One of the key benefits of net casings is their ability to conform to the shape of the ham, which makes them suitable for a wide range of ham products. They come in a variety of sizes, patterns, and colors, which allows for the creation of unique and attractive ham products. Net casings are also easy to use and require minimal preparation. They can be easily applied by hand or with a simple netting machine, which saves time and labor in the production process. In addition, net casings are suitable for a variety of cooking and processing methods, including smoking, cooking, and drying. They are a cost-effective option for ham makers who are looking to produce large volumes of ham products.<\/span><\/p>

Net Casings & Meat Netting for Food Processors<\/h3>

At MMIS, our Net Casings<\/strong> (also called Meat Netting<\/strong>) are designed mainly for boneless meats like ham, turkey, chicken and beef. They help processors create uniform shape, improve yield and present a professional product to market. We supply net casings in different sizes and styles, both shirred and cut pieces, so you can pick the option that fit your production setup best.<\/p>

But netting today is not only about holding meat together. With our proprietary release and flavour technologies, we can add release agents, colours, and even spice blends directly into the netting. That mean your product don\u2019t just cook evenly, it also come out with enhanced taste, nice appearance and easy peel.<\/p>

High Definition netting is another option \u2013 giving very sharp and visible pattern on surface, perfect for premium product lines or when you want to stand out on the shelf.<\/p>

Why Businesses Choose MMIS Meat Netting<\/h4>

For food companies, consistency and efficiency are two most important things. Our Meat Netting<\/strong> is built to deliver both.<\/p>